China is the hometown of tea, is also the birthplace of tea culture. Daily necessities sauce vinegar tea, tea unique romance poem liquor, respectively illustrates the tea is an important part of Chinese life and literary activities, the connotation of tea culture is a concrete manifestation of the connotation of Chinese culture, tea culture must be combined with the han Chinese culture is concerned. So, what are China's tea culture? The Chinese eat network will introduce you to the tea culture of China.
　　What are the Chinese tea culture
　　A, the tea culture of China
　　Tea is the labor production is a kind of drink. Tea is the tea as the carrier and the carrier to spread all kinds of art.
　　Tea culture is the organic tea and culture It contains and reflect a certain period of material civilization and spiritual civilization.
Tea culture is the combination of tea and spirit and through the tea art performance spirit. Xing sheng in the tang dynasty in China in song and Ming dynasty failure in qing dynasty. The main content of the Chinese tea ceremony about five in the beauty of the tea, tea, temperature, tea sets, environment.
　　The tea culture, to follow certain rules. The tang dynasty in order to overcome the nine difficult Which are made, don't, apparatus, fire, water, at the end of the main, and boil, drink. Song dynasty to three and three avoid "three" for the fresh tea, tea oasis, cleaning device for a good weather for a romantic elegance, smell the same customers as a. "Three..." as the tea is not new, unwilling, impurity is bad for a view for a don't be rude teataster buffoon for a not for three. Encounter this kind of situation is best not to make the art of drinking in order to avoid frustrating.
There are three kinds of concrete manifestation of the Chinese tea ceremony
　　1. The Fried tea tea dust into a pot and water decoction. Fried tea in tang dynasty is the earliest art form of taste of tea.
　　2. The ancient literati, each carrying tea and water fights than a brew tea noodle soup taste appreciation and flowers to pros and cons of a tea art. Dou tea is also called nameplates, war is popular in the late tang dynasty in the song dynasty. The first popular fujian statehood. Dou tea is the highest form of ancient tea art.
　　(3) from the qing dynasty still popular in some regions of kombucha tea is tea art since the tang, song wind flow aftertaste. Kombucha tea is popular in the qing dynasty fujian Christian state, zhangzhou, quanzhou and guangdong chaozhou. From the exquisite drinking kung fu.
　　Second, the tea art
　　Tea culture is including tea evaluation techniques and art operation means of appreciation, and tea drinking good environment of the beautiful artistic conception of the whole process of tea such as its process embodies mutual unified form and spirit is the cultural phenomenon in the process of drinking tea activities. It originated long fell in love with a long history and profound culture and religion. Tea art includes the optional mingyuan, choose water, tea cooking technology, tea art, such as the choice of environment to create a series of content. Tea art is an important means of foil theme background it render tea and fresh, elegant, plain temperament to enhance artistic appeal. Different styles of tea have different background requires only the right background to better understand the taste of tea.
　　The tea culture of hubei province
　　Liu yu, born in hubei tianmen, life in the tang dynasty period, he wrote the "saint" on the origin of tea tree, morphology, growth environment and picking tea, tea, tea tools and methods and so on has carried on the comprehensive summary is one of the world's first tea monographs. "Saint" after a book on Chinese tea culture has enormous influence on the development of the tea is regarded as "tea", "chaking", "tea," Dr.
Hubei tianmen is the hometown of chaking still has a lot of tea related sites. Mouth the tea was born soon abandoned asylum by a group of geese later adopted by a monk named intellectual product. Intellectual product like tea tea often boiled tea for him. After a long period of boiling tea, the tea tea practice finally out of the good tea that the tea has boiled tea product don't drink. Now there is a "GuYan bridge" tianmen city save legend is the place where the geese asylum liu yu. A "three eyes well" northward town was the tea boiled tea water. Next to him is a descendant of stele "tang 　ChuShi Liu Hong tailed like tablet" tablet engraved with liu yu sitting on the scene has a flavor of tea. Destroyed by BingXian after Liu Yuting built in the qing dynasty. After the liberation reconstruction for double wooden structure a hexagonal exquisite and elegant. In which fondle pavilion Yi spring tea tea really intoxicated. In race ling at the bank of the west lake tea museum including liu yu's former residence and memorial liu yu sites, Liu Yucha buildings can visit the museum so as to obtain liu yu stories and legends of many information.
　　Fujian tea culture
　　Fujian province is the home of oolong tea has one thousand years history of tea culture is the birthplace of tea culture in fujian tea written more than 300 years earlier than "the saint" famous lotus peak and constructed a unique overseas Chinese hometown in lotus tea tea culture scenery line. Tea, tea bucket in song and yuan (2 is here to stay during the Ming and qing dynasties tea increased innovation create trade gradually of wuyi mountain tea mountain oolong tea process tea, tea more ornament of fujian tea culture. Modern fujian tea culture on the basis of inheriting predecessors' further carry forward the types of tea, tea production, the sale of tea, tea, the tea is almost occupied district people's life. Tea scientifically tea culture constitute the unique fujian regional cultural characteristics.
　　Fujian tea, tea, tea, tea has a long history. Fujian tea production in the earliest written records found in NaAn County abundant state town of lotus peak on the stone cliff GuKe "lotus tea jin far c" in 376. This earlier than liu yu "saint" appeared to more than three hundred years. Fujian tea tea development in China and the world tea, has important historical position and value in the history.
　　An important area for my domestic tea in fujian province and is rich in tea Chinese distinctive. Black tea, green tea, white tea, oolong tea to outshine each other. Single in oolong tea tieguanyin, dahongpao, recreation, may account for, bergamot, golden marble, white bud, and so on a wide variety.
　　In recent years, anxi tieguanyin statement fame in the revitalization of anxi jumped into the national economy and the poverty-stricken counties in the process of the development of competitive play an important role. Iron guanyin rhyme lasting appeal. There is no doubt of the superior quality of sustainable development.
The tieguanyin is the most accurate, concise table v. should "lukewarm 20 jins. Sexual hot green tea, black tea cool tieguanyin is neither too hot nor too cold semi-fermented tea the mild seasons.
　　Beijing GaiWanCha
　　Beijing love drink scented tea GaiWanCha Beijing Beijing scented tea and jasmine tea as the main in order to make the guests can use tea drinks to their favorite tea performances, equipped with four different types of tea for guests to choose.
Performance with printed with tea, silk handkerchief, hang silk handkerchief hanging rack, equipped with four kinds of tea POTS, tureen, clear water tank, water scoop, copper furnace and plates, such as water jar.
Three, his history
　　The origin of the word "tea" was first book shennong materia medica in our country it is the first drug of the world's most ancient books. According to concerning an expert textual research, the book of the warring states period 5 years 221 BC.
Chaking a tea in the tang dynasty in China about 758 AD as the world's first tea monograph "the saint" system and comprehensively discusses the planted tea, tea, drink tea, the tea method and experience. According to the tea "tea classics" inference that our tea tree and make use of the tea has a long history of more than four thousand seven hundred years to date.
　　In the western zhou dynasty, tea was used as a sacrifice to the spring and autumn period as cooking food by people of fresh tea leaves and tea as a cure drug the western han dynasty period of the warring states period of tea has become one of main items. From The Three Kingdoms to the northern and southern dynasties, three hundred years of time especially in the northern and southern dynasties Buddhism prevailed buddhist use tea to relieve meditation sleepy during the temple temple next to the valley between the common types of tea. Tea to promote the Buddhism and Buddhism and promoted the development of the tea stove that's historic source of the so-called "Buddha tea blindly". By not formally as a popular folk popular drinks tea in the tang dynasty.
